Our Favorite JEM Recipes

Puff deserts with jar of naked JEM Organics Nut Butter
These round jelly doughnuts are eaten worldwide at the Jewish festival of Hanukkah. The doughnut is traditionally deep-fried in oil, filled with jam or custard, and then topped with powdered sugar. We decided to do a little spin on these and add some JEM!
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Homemade donuts with glaze and drizzled with nut butter
Happy National Donut Day! In true JEM fashion we have a healthier twist on the classic pasty. These Vegan Baked Donuts are easy to make, healthy and surprisingly delicious. Celebrate donut day and make them for your self!
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Fork digging into a stuffed banana with chocolate chips, nut butter and walnuts

We took a banana, stuffed it with all the goodies: JEM Organics, chocolate chips and walnuts and threw it in the air fryer. Out came a caramelized, gooey and ohh so delicious treat!

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Banana Bites
These easy sweet and healthy treats are the perfect snack for anyone with a sweet tooth who is trying to eat a bit healthier this new year.
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