Vegan Two Ingredients Salted Caramel Fudge

Cubed fudge next to a jar of JEM Organics Nut Butter and a Jacobsen Salt bag

Only two main ingredients. Yes that's right! Extremely simple, yet extremely delicious. All you need is frosting and JEM. This is certainly a treat, so get ready to share with friends and family.

Vegan Two Ingredients Salted Caramel Fudge Recipe



  1. In a bowl combine the whole thing of frosting with JEM Organics nut butter (add more than directed if you want a sweeter fudge)
  2. Heat in the microwave until lightly melted and mix together
  3. Pour in a small parchment lined baking dish
  4. Sprinkle flaky sea salt on top and place in the fridge until hardened
  5. Cut into squares and enjoy!