A fun twist on a classic drink! JEM Organics Cinnamon Maca Almond Butter adds a touch of sweetness and spice to a favorite holiday drink. Add some whiskey for a fun night time drink, or leave it out for a family friendly moment.
Cinnamon Maca Eggnog Recipe
- 1 1/2 Eggnog cups (we used dairy free)
- 1 Tbs JEM Organics Cinnamon Maca Almond Butter
- Dark Liquor of choice (we used Whiskey, but you can also use Dark Rum if you want it sweeter)
- Blend together the eggnog with JEM Organics Cinnamon Maca Almond Butter (add more almond butter if you'd like a stronger taste)
- Ad one shot (1oz) of Whiskey*
- Mix together and enjoy!
Note: You can line the rim of the glass with extra JEM Organics Cinnamon Maca Almond Butter.
*Must be 21 or older to add to drink